The sandwich being described is the same one that chic-fil-a, mcchicken, etc. are based on. The “chicken fried chicken sandwich”. Because in the south “chicken fried” is an adjective that can be applied to multiple meats. That sandwich has been made at roadside dinners and food stands for a century.
How can it be both ‘New’ and ‘Classic’?
New to the restaurant. Classic in that it’s the traditional chicken sandwich. Fried chicken cutlet, pickles, bun.
As opposed to like a buffalo chicken sandwich, or a “deluxe” which gets lettuce, tomato, and mayo added.
The sandwich being described is the same one that chic-fil-a, mcchicken, etc. are based on. The “chicken fried chicken sandwich”. Because in the south “chicken fried” is an adjective that can be applied to multiple meats. That sandwich has been made at roadside dinners and food stands for a century.
But it’s also new to whatever menu this is.
Because it’s just showing up on the menu now? Ha! Classic Chicken Sandwich, always showing up late.